Westcountry Buffet Menu
- Selection of Local Made Devon Pasties
- Devon Blue Quiche
- Warm Cocktail Sausages in a Sticky Toffee Sauce
- Devon Gammon Platter with Fresh Pineapple
- Spicy Potato Wedges
- Bowl of Mixed Salad
- Chicken Liver and Grand Marnier Pâté
- Local Cheese Board with Fresh Breads, Crackers, Chutneys, Grapes, Carrot and Celery Sticks
- Platter of Warm Mixed Scones with Devon Clotted Cream and Strawberry Jam
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