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Westcountry Buffet Menu
- Selection of Local Made Devon Pasties
- Devon Blue Quiche
- Warm Cocktail Sausages in a Sticky Toffee Sauce
- Devon Gammon Platter with Fresh Pineapple
- Spicy Potato Wedges
- Bowl of Mixed Salad
- Chicken Liver and Grand Marnier Pâté
- Local Cheese Board with Fresh Breads, Crackers, Chutneys, Grapes, Carrot and Celery Sticks
- Platter of Warm Mixed Scones with Devon Clotted Cream and Strawberry Jam
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'I could not let the occasion of our having met at Kitley and been accommodated overnight, pass without letting you know how much the entire committee fell in love with the hotel. As always all your staff were cheerful, professional and flexible and dinner was of a remarkable quality in the most beautiful surroundings with the fire lit in the dining room. Everybody enjoyed their rooms and breakfast and meeting facilities on the previous afternoon too. I really am most grateful to you on behalf of our council and committee and I would be grateful if you could pass on our sentiments to all of your staff team.
With every good wish.' Chairman of the Western Region
Consumer Council for Water
1 December 2006
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